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CONSEIL
The Agri and Food business Consultancy
Les consultants de l'agroalimentaire


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Consultants who have operated in many business areas: from the farm to the consumer's plate.

farm bakery wines pig meat transformation harvest poultry

The consultants, members of our teams, have operated in differents sectors, in particular:

----> Cereals, oilseeds, sugar beets industries: Production, distribution to the farms (fertilizers, plant health products, seeds,...), storage, trading, transformation

----> Flour milling, Ingredients, Bakery, "Viennoiserie", Pastry, Sugar refinery

----> Animal production industries: genetics, animal nutrition, productions (beef and veal, ovine, pigs, poultry, eggs, milk, "foie gras", ...)

----> Slaughtering, product transformation (pig meat, tinned food, cooked dishes)

----> Milk industries

----> Vines, wines, beverages

----> BIO channels products

The consultants of the Adival Conseil teams have had high level operational functions in organizations or in companies of the agricultural or food fields, belonging to the private or the cooperative sector.
This is a guarantee that they will be able to carry out projects with an understanding of what is realistically possible, a concrete knowledge of the market, and with a constant attention to efficiency.

Moreover, our membership of several important networks of consultants in the agricultural and agro-alimentary sectors, enables us to associate with our own teams, the specialists in very particular fields, when they are necesssary to the efficient realization of the mission.

Don't hesitate to contact us for further information.
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